Here's a simple recipe that is even simpler if you have leftover
cooked chicken. In my case I had 3 leftover skinless boneless
thighs that I had baked the night before w/ salsa and seasonings on top.
They became all the chicken that I used in this recipe.
(Told you it was thrifty!)
Basically - I cut up the chicken and added the rest of the
ingredients & threw in the crockpot. Then cooked on High a few hours.
(In other words - I didn't do half of these steps...)
My love had cheese on his - I didn't. De-lish either way!
And with these amazing chips from the discount store...
...and a tossed salad (not shown) - twas a very thrifty meal.
Hope you like it! ~Joyce